Cuvée Saint-Gilloise (Champions) (2019)

Lambic - Traditional

ABV

5.5

Rating

4.19377

Rating count

1,373

Last updated

almost 5 years ago

 

Daft Dobby

Happy Zwanze day!

4.25

Untappd at Home

almost 4 years ago

 

Tiago A

Acidic, tart, sour, very dry, citrus,dry leaves, woody

4.25

Open Baladin Roma

over 3 years ago

 

Luka Petrić

4.25

Open Baladin Roma

over 3 years ago

 

Sagi Amit

4.25

Open Baladin Roma

over 3 years ago

 

Kriss Z R.

4.25

Untappd at Home

over 3 years ago

 

Duke O'Vandals

4.25

Open Baladin Roma

over 3 years ago

 

Bert Holvoet

4.25

No checkin location

over 3 years ago

 

William B.

Merci a Charles L. 🍻

4.25

Untappd at Home

over 3 years ago

 

Niklas W

4.25

Zum Franziskaner

over 3 years ago

 

Charles L.

Solide! Base de lambic très solide, bien carb, tart

4.25

Untappd at Home

over 3 years ago

 

Tim Baerdt

4.25

Zeedijk Kinnum

over 3 years ago

 

Eric Chalifour

Funky, floral, lemon, English breakfast tea / early grey

4.25

No checkin location

over 3 years ago

 

Fedor Shamonin

4.25

Pühaste Kelder

over 3 years ago

 

Lisa K

4.25

Pühaste Kelder

over 3 years ago

 

Mikhail

4.25

Pühaste Kelder

over 3 years ago

 

Nigel Christie

4.25

No checkin location

over 3 years ago

 

Per Fallenius

Fylligt med toner av citrus, mogna äpplen, viss hö. Drar åt tropiska toner också. Väldigt pigg och frisk. Riktigt bra!

4.25

Untappd at Home

over 3 years ago

 

Thierry Hoogerheide

4.25

No checkin location

over 3 years ago

 

Laurens Jobse

Mooi tarty, steenfruit. Droge afdronk.

4.25

Untappd at Home

over 3 years ago

 

Greta

4.25

Pühaste Kelder

over 3 years ago

 

Artur Käpp

4.25

Pühaste Kelder

over 3 years ago

 

Fedor Shamonin

4.25

Pühaste Kelder

over 3 years ago

 

Lisa K

4.25

Jodicus Alcoholica

over 3 years ago

 

Mikhail

4.25

Pühaste Kelder

over 3 years ago

 

Robert Kolk

4.25

Pühaste Kelder

over 3 years ago

 

Haudi Degen

4.25

No checkin location

over 3 years ago

 

Marcelo "Esponja" Pedreira

4.25

Let's Beer

over 3 years ago

 

D. Marcil

Très bon, fruit et finale hoppée. 4.25+

4.25

No checkin location

over 3 years ago

 

Alexandre Lacasse

4.30

4.25

No checkin location

over 3 years ago

 

Adriaan Lambrechts

4.25

Untappd at Home

over 3 years ago

 

Seppe Neyens

4.25

No checkin location

over 3 years ago

 

dan baldock

4.25

14 Hudson Funkatorium

over 3 years ago

 

Moa K.

4.25

Hotell Gästis

over 3 years ago

 

Eloi M.

Degust 100% Cantillon #5. Citron citron, beau profil, bonne coupe, bon prix, bonne réputation

4.25

No checkin location

over 3 years ago

 

Tom Oud

Iets meer citrus, tikje bitter

4.25

Untappd at Home

over 3 years ago

 

Vanessa LoKo

Funky fresh

4.25

Untappd at Home

over 3 years ago

 

Veronica L

lci

4.25

Untappd at Home

over 3 years ago

 

alk maarten

4.25

Untappd at Home

over 3 years ago

 

Niko Sauna-aho

4.25

Ihastjärvi

over 3 years ago

 

Charest Francis

4.25

No checkin location

over 3 years ago

 

Antonella Cominoli

4.25

La Tana del Luppolo

over 3 years ago

 

SCHLOUK

4.25

No checkin location

over 3 years ago

 

B R

Snow butt

4.25

The Social Justice Leaderahip Office

over 3 years ago

 

Steffen K.

4.25

No checkin location

over 3 years ago

 

Dakota Mischuk

Perfect light Belgian lambic

4.25

The Drake Eatery

over 3 years ago

 

Vincent Paré

Ohhh que c’est bon ça! Super acide bien balancée, très intéressant le DH de Hallertau!

4.25

No checkin location

over 3 years ago

 

Emilie B.

4.25

No checkin location

over 3 years ago

 

Steve b

Really funky on the nose and super complex palate. Tart, earthy, bread notes. Wow

4.25

No checkin location

over 3 years ago

 

Thomas Wolmer

4.25

Zum Franziskaners Bakfickan

over 3 years ago

 

Ingrid Devos

4.25

Untappd at Home

about 3 years ago

 

David Harley

4.25

Untappd at Home

about 3 years ago

 

mark hoogvliet

4.25

Café De Koffer

about 3 years ago

 

Moritz Rodermund

lci @ mpc

4.25

No checkin location

about 3 years ago

 

Katha Bechen

4.25

Mon Petit Café

about 3 years ago

 

Nomadblake

stone fruit

4.25

Untappd at Home

about 3 years ago

 

Chris Rawls

4.25

Craft Cafe Imazato

about 3 years ago

 

Dave K

4.25

Untappd at Home

about 3 years ago

 

Thibault Titeca

4.25

Untappd at Home

about 3 years ago

 

Olly

4.25

No checkin location

about 3 years ago

 

E L W

4.25

No checkin location

about 3 years ago

 

Diego Farinello

4.25

HopDuvel

about 3 years ago

 

Crabunicorn

4.25

HopDuvel

about 3 years ago

 

Sam Vangoetsenhoven

4.25

No checkin location

about 3 years ago

 

Lambic Rich

4.25

Untappd at Home

almost 3 years ago

 

Kevin Johnson

4.25

No checkin location

almost 3 years ago

 

Nick Mayra

Really nice.

4.25

Barb's Deer Processing

almost 3 years ago

 

David Tarnow

4.25

No checkin location

almost 3 years ago

 

Aaron Ziegler

4.25

Barb's Deer Processing

almost 3 years ago

 

Kevin Leclerc

4.25

Untappd at Home

almost 3 years ago

 

Nic T

4.25

Akkurat

almost 3 years ago

 

Niko Sauna-aho

4.25

Kukka-Mökki

almost 3 years ago

 

Tomas Åkerlund

4.25

Källbergsbacken

almost 3 years ago

 

Roger Arnell

4.25

Källbergsbacken

almost 3 years ago

 

Check_inbeer

4.3

4.25

Untappd at Home

almost 3 years ago

 

Stefan Heemers

Bottled 25/11/19

4.25

Untappd at Home

almost 3 years ago

 

Andreas Hofmann

4.25

No checkin location

almost 3 years ago

 

Andrew H.

4.25

No checkin location

almost 3 years ago

 

tian zhou

4.25

No checkin location

almost 3 years ago

 

Beer Floyd

4.25

Muted Horn

almost 3 years ago

 

markus sundbrandt

4.25

Untappd at Home

over 2 years ago

 

Ingo Boszmann

Jahrgang für Gen X

4.25

Beyond Beer Hamburg

over 2 years ago

 

Monse H.

4.25

No checkin location

over 2 years ago

 

Jerker Ahlgren

4.25

Akkurat

over 2 years ago

 

Roy Batty

4.25

LA MARIPEPA Cerveceria

over 2 years ago

 

Isa Met

4.25

La Boite - Evenement & Spectacles

over 2 years ago

 

MarieP Forget

4.25

La Boite - Evenement & Spectacles

over 2 years ago

 

Bruno Pelletier

4.25

Pub Chez Morse

over 2 years ago

 

Richard Metal

C'est du bon!

4.25

Pub Chez Morse

over 2 years ago

 

Philippe Michon

Ce n'est probablement pas le meilleur lambic au monde, mais c'est vraiment une proposition intéressante pour commencer dans le monde des lambics. Belle petite touche fruitée venant des houblons!

4.25

La Boite - Evenement & Spectacles

over 2 years ago

 

Victor Kesten

4.25

Akkurat

over 2 years ago

 

Paul Ross

4.25

The Ale Apothecary Cellar Room

over 2 years ago

 

Brian B

4.25

Barb's Deer Processing

over 2 years ago

 

T Napu

4.25

No checkin location

over 2 years ago

 

christian söderblom

4.25

No checkin location

over 2 years ago

 

Léonie Bonnier

4.25

La Fine Mousse

over 2 years ago

 

Julius Pauliukevičius

4.25

Taptap Tallinn

over 2 years ago

 

Sylvain C

4.25

La Fine Mousse

over 2 years ago

 

Gustavo Cavinato

4.25

La Fine Mousse

over 2 years ago

 

Cedric Charest

4.25

Untappd at Home

over 2 years ago

 

Nirit Agiv

4.25

La Fine Mousse

over 2 years ago