ABV
6.5
ABV
6.5
Rating
4.45395
Rating count
1,013
Last updated
almost 5 years ago
Pressed lamb leg - herby radicchio - fried potato - lamb jus Combo didn't work so great actually funnily enough. Dish was so powerful it took over the beer. Next time - lagers only! Beer was so fruity, dank, grapes come through nicely with some funk
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over 2 years ago
EB Frilltessence 2023. Paired with rillette. This vintage is really starting to find its prime. Lovely grape character and a ton of amazing funk!
almost 2 years ago
Incredibly how bottle variation happens through time. This is lactic and funk when opened, then lots of cherries meat and lactict too that meets a berliner weisse in the middle. Tartness from lambic and acidity too. Amazing carbonation for 7y.
about 1 year ago
Intriguing burnt orange colour. Very lively still, with nice carbonation. Dry and woody, with a short, slightly spicy finish. Balanced well with sweetness from strawberry/cherry-like flavours. Would be very interesting to compare to a newer batch.
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about 1 year ago
As a beginner in the world of beer this was something rather special, thanks David F. Jacko
over 4 years ago
Soft grape with some pepper or spice lingering in there. Huge barnyard funk with minimal acidity. Phenomenal brew
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over 4 years ago
Magnifique bière. Équilibre parfait, une des plus douce cantillon que jai goûter. Aspect bois et vin est superbe
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about 4 years ago
Bleuet. Fraise , fruits des champs bref. Belle balance , beaucoup moins acide que precedement. La biere est vrm elegante . Ça se boit comme du jus
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almost 4 years ago
Improved dramatically from when we last had it 1.5-2 years ago. Grapes give a ton of blueberry/raspberry notes + a hint of white pepper. No reductive notes anymore, just in a great spot for lambic + grape without lambic totally dominating yet.
over 3 years ago
I confirm this is probably one of the best in the entire series. Deep woody, spiced, vinous and carbonated on the balance perfection. This one could improve even more because lambic hasn’t drawn his path through. Acidity is coming for sure. Great 4.80
almost 3 years ago