50°N-4°E (Batch 6 - 2020)

Lambic - Traditional

ABV

7.0

Rating

0.0

Rating count

0

Last updated

over 4 years ago

 

Hanzo

Not how I remember it from previous batches and bottles... Moldy wet wood, nail polish remover and apple cider vinegar. Some funk and grapefruit beneath that, but not recognizing 50N at all here, bad bottle? Stored cold since buying it...

2.5

about 3 years ago

 
4.5

about 3 years ago

 
0.0

over 3 years ago

 
4.5

over 3 years ago

 
4.5

No checkin location

over 3 years ago

 
4.5

over 3 years ago

 
4.25

over 3 years ago

 
4.25

No checkin location

over 3 years ago

 

Todd

Någe av det bedre eg har smagt fra Cantillon. Takk gud for det, an va phittedyre. 4-. (Bottled on 28 February 2020, the first batch of 2020.)

4.0

over 3 years ago

 

Mikiya Kokutou

被ut警察出警了,改下batch

4.5

over 3 years ago

 
5.0

over 3 years ago

 
3.5

over 3 years ago

 

Tweemeterbeen

Op de 1e van Yune🎉🎉🎉

4.5

over 3 years ago

 

Arjen Leunisse

Op Yune! 🥳

4.5

over 3 years ago

 
4.25

No checkin location

over 3 years ago

 
4.25

over 3 years ago

 
4.25

over 3 years ago

 
4.25

over 3 years ago

 
3.75

over 3 years ago

 

Taylor

A little funk. Citrusy.

4.75

over 3 years ago

 

Nathan Miller

Bright, citrusy, nice barrel notes, incredible funk.

5.0

over 3 years ago

 
4.25

No checkin location

over 3 years ago

 
4.5

over 3 years ago

 
4.5

No checkin location

over 3 years ago

 
4.0

No checkin location

over 3 years ago

 
4.5

over 3 years ago

 

Bart Aesaert

🤩🥰🤩

4.75

over 3 years ago

 

Brad Bowman

Confirms my previous opinion that there’s not much distinguishable between this and Batch 7. Goes down easy with a Thai curry!

4.0

over 3 years ago

 
4.5

over 3 years ago

 
4.5

No checkin location

over 3 years ago

 

Patrick Helmold

There’s a huge cognac note all over this baby. Fantastic!

4.5

over 3 years ago

 
4.5

No checkin location

over 3 years ago

 
4.5

over 3 years ago

 

Trevor Bell

Solid

4.5

over 3 years ago

 

Kevin Powers

HSB earthy lemon funk

4.5

over 3 years ago

 
4.5

over 3 years ago

 
0.0

over 3 years ago

 
4.5

over 3 years ago

 
4.25

No checkin location

over 3 years ago

 

Michael Yu

4.35

4.25

over 3 years ago

 
4.25

No checkin location

over 3 years ago

 
4.25

over 3 years ago

 
4.5

over 3 years ago

 

Howard Levy

Really good, especially as it warms and opens up. The yeast sediment only enhances it.

4.5

over 3 years ago

 
0.0

No checkin location

over 3 years ago

 
4.75

No checkin location

over 3 years ago

 
4.5

over 3 years ago

 
4.75

over 3 years ago

 
4.5

almost 4 years ago

 
4.5

almost 4 years ago

 

Alter Beer

Zapach winne, korkowe, utlenione, pestkowe, lekko derka, średnio intensywne. Smak pół wytrawne, kwaśne, cierpkie, winne, pestkowe, korkowe, derka, fajne, pijalne, dobra butelka.

4.25

almost 4 years ago

 

Filip Kochan

Złożony, świeży, nie ma piwnicy. Lekko oleiste i emulsyjne, fajne. Intensywne dość, lekka serowa nutka, takie 4.3

4.25

almost 4 years ago

 
4.5

No checkin location

almost 4 years ago

 
4.5

No checkin location

almost 4 years ago

 
4.5

almost 4 years ago

 

Fausto S

Ne ho conservata una boccetta per mia moglie, la userà per togliersi lo smalto. #recycle

2.0

almost 4 years ago

 

Don M.

Love it.

5.0

almost 4 years ago

 

C B

Fabulous. Cheers to another Porter Anny

5.0

almost 4 years ago

 
4.5

almost 4 years ago

 
4.5

almost 4 years ago

 
4.5

almost 4 years ago

 

Curtis

Cantillon acid funky nose. Green apple, lemon, hay and wood with a dry cognac finish.

0.0

No checkin location

almost 4 years ago

 

seb k.

LCI

4.5

No checkin location

almost 4 years ago

 
5.0

almost 4 years ago

 

alex

Geweldige combi met wild zwijn. Awesome🤩 veel smaak

4.5

No checkin location

almost 4 years ago

 
4.75

No checkin location

almost 4 years ago

 
4.5

almost 4 years ago

 
4.25

almost 4 years ago

 

Ryan K.

Loons and food!

4.5

almost 4 years ago

 

Ambre D-n

Much more funky and dry compared to the 1st time I drank it. Woody. The taste of the cognac barrel-aging is well present. 🧡

4.25

almost 4 years ago

 
4.5

almost 4 years ago

 
4.5

No checkin location

almost 4 years ago

 
4.5

No checkin location

about 4 years ago

 

Martin B.

4.4 soft sweet, quite different from previous batches but me likey

4.5

No checkin location

about 4 years ago

 
4.5

about 4 years ago

 

Derek H

Big thanks Cameron M.

4.75

about 4 years ago

 
0.0

No checkin location

about 4 years ago

 
4.5

about 4 years ago

 

dederr

Delikatnie octowe, rozpuszczalnik. Trochę stajenne.

4.25

about 4 years ago

 

Dardar Burn

Mocny koniak i mocny ocet, bardzo wyraziste, alkoholowe, stajnia, skora, siano, fajne rodzyny, gdyby nie ocet... 4,2, s: mocno koniakowe i mocno octowe, ale ma pazur od tego koniaku, alkohol, rodzyny, slodycz, niskie nagazowanie, wytrawny finisz, 4,2 over

4.0

about 4 years ago

 
4.5

No checkin location

about 4 years ago

 
4.5

about 4 years ago

 

Christian P.

(4.6) megaaa

4.5

about 4 years ago

 
4.5

No checkin location

about 4 years ago

 
4.5

about 4 years ago

 
5.0

about 4 years ago

 

g S

4.5

No checkin location

about 4 years ago

 
4.5

about 4 years ago

 
4.5

about 4 years ago

 
4.5

about 4 years ago