ABV
5.5
Merci à la brasserie Osseus !
almost 2 years ago
ABV
5.5
Rating
0.0
Rating count
0
Last updated
about 3 years ago
It's a classic for a reason. This is pretty much the definition of a gueuze, with strong astringency, pepperiness, a sour kick, and something like a salty middle. Super interesting and complex, but definitely not for everyone.
almost 2 years ago
핵과를 중심으로 자두같은 느낌도 좀 섞임. 맛도 도드라지는거 없으면서 단단하게 채워줌. 이거 먹고 세종두블레에 코박으면 콘푸로스트향밖에 안남. 역시 굳
over 1 year ago
Sept 2022, 22/23. Ha litt å gulpa på før eg går øve på industripissset.
over 1 year ago
Fekk et lide glass av någen Japanerar.
about 1 year ago
Absolutely beautiful combination with top notch moule, but the showstopper is the homemad mayo for the fries!! 🔥
about 3 years ago
Licht zuurtje, beetje fruitig ook met wat perzik, heel licht funky maar vooral heeel smooth met exact genoeg koolzuur en vrij droge afdronk. Zeer goed bewaarpotentieel ook waar hopelijk de funk iets meer naar voor komt
about 3 years ago
Bottled March 14 2022. Probably the freshest gueuze I’ve ever had. Really nice. Of course not much complexity there but well rounded already.
No checkin location
about 3 years ago
Happy summer solstice🌞🌞🌞. Tight raft of foam, such lovely carbonation. Peach flesh, stone fruit skins and stone fruit stone tannins. Bit short in it's delivery. Missing that lovely match stick reduction that I get in 3F. A treat.
about 3 years ago
A-barnyard funk, lemon zest, lactic, vinegar, citrusy. T- tart citrusy fruit, especially lemon and lime, lemon zest, underlying hay, straw, and uncooked flour malt, barnyard funk, Brett. 4.25/5
No checkin location
almost 3 years ago
Another taster
almost 3 years ago
Not as sour as many other beers in its category, but it is truly an excellent beer.
No checkin location
almost 3 years ago