ABV
5.5
ABV
5.5
Rating
4.52319
Rating count
4,874
Last updated
almost 5 years ago
Still an amazing lambic. Dry. Sour. Fruity finish. Funky throughout.
about 4 years ago
No idea how this isn’t checked in. This was from my old house 4 years ago. Late lateeeee checkin
No checkin location
about 4 years ago
Perfumey tart apricots. Mineral rich tart and semi sweet. So clean and fresh. Bright and juicy. Leaves a nice dry dismiss with woody stone fruit.
almost 4 years ago
Intense fruit, pretty high acidity, a little barnyard funk.
No checkin location
almost 4 years ago
Smooth, fruit flavor still present just a more mellow acidity and balanced. Florence, IT
No checkin location
over 3 years ago
smells like parm, stinky feet and sweet apricot. flavor is full and robust marmalade. lots of tart apricot skin. little to no metallic edge. perfect dryness. bucket lister.
No checkin location
over 3 years ago
Has that barnyard funk aroma that I love in a good Gueuze. Light lemon upfront, followed by tart apricot skins. Great dryness
No checkin location
over 3 years ago
I mean.. cleanest and most perfect example of the style that I have ever had. Damn...
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over 3 years ago
Just 🍑-ie. Still a lot of carbonation in this fellow. The stonefruit is shiny through beautifully with a acidic but delightful taste
over 3 years ago
Oldest Fou in the cellar for Sonia’s birthday
about 3 years ago
Very mild for a sour, little funky & hay Brett flavors, mostly dry, great flavor
about 3 years ago
Cheers to 1 year in Portugal, quitting my job and moving to the beach! 🍻
about 3 years ago
Beautiful. Lovely night, to new and old friends!
about 3 years ago
入口温柔的兰比克风味,康家的一贯风格,柔和不尖酸,几秒后杏味突然炸裂出来,一下子充满了口腔甚至共鸣到鼻腔,新鲜且多汁饱满,回味悠长,桃杏李三巨头中,FF是目前我最爱的杏了
No checkin location
almost 3 years ago
入口温柔的兰比克风味,康家的一贯风格,柔和不尖酸,几秒后杏味突然炸裂出来,一下子充满了口腔甚至共鸣到鼻腔,新鲜且多汁饱满,回味悠长,桃杏李三巨头中,FF是目前我最爱的杏了
No checkin location
almost 3 years ago
The apricot has faded a little, but still very prominent. Big, soft mouthfeel. Some mineral acidity mixed in with the Cantillon house funk. Fantastic. BOught this one at the brewery.
No checkin location
over 2 years ago
tart acidic apricot skin, end funkiness more akin to heaty chempedak. when warm, the end heatiness dulls to rich sweet apricot flesh.
over 2 years ago
Lactic flavour creeping into this, soft fluffy green apricots thanks Sean M.
over 2 years ago
Finally cracked this. Luckily the fruit is still front and center without overpowering acidity. Jammy with some oakiness and a hint of funk
No checkin location
over 2 years ago
Ben and I both had reasons to celebrate. Not much of a better beer I could think of to open in this situation. Cheers homie.
over 2 years ago
Peach, sour, tart, fruity, great balance, perfect summer beer
almost 2 years ago