ABV
5.0
over 4 years ago
ABV
5.0
Rating
4.24992
Rating count
6,597
Last updated
almost 5 years ago
Onwijs zachte Nath. Bijna geen rabarber te herkennen.
over 4 years ago
Ultra funky rhubarb, and Cantillon yeast on the initial nose and flavor. Some vinegar, citrus, flowers, lemon, wet cedar, cheese, and barn. It’s nice, but I really like the 17, and 19 vintages
No checkin location
over 4 years ago
La rhubarbe coupe très bien l’acidité habituelle d’une Cantillon. Ce produit est hors norme
over 4 years ago
Bretty citric oak, super funky, rhubarb nicely integrated now
No checkin location
over 4 years ago
Vraiment excellente, bien veillit depuis le dernier check in, on goute encore bien le fruit, merci Marc-André C.
No checkin location
over 4 years ago
Smells like a funky wet and musty horse blanket in an old barn...in the best way of course.
over 4 years ago
Adam my man this is gorgeous. My gma used to make rhubarb pie so big nostalgia. The base is this gorgeous, funky, barnyard golden ale. Mild oak, Brett, light horse stable. The fruit is subtle and soft, lightly sour, some berry notes as well. Summer vibe.
No checkin location
over 4 years ago
Fantastisk balanceret øl. Perfekt afstemt syre og frugt og med lige tilpas funk. 🔥
No checkin location
over 4 years ago
Classic Cantillon nose - old hay but not any detectable funk. Perfect acidity, lemon pith, must, plum
over 4 years ago
That's a stinky cheese I could get used to. Great tart tannin, bright.
over 4 years ago
Perfect. Lots of funk, lots of rhubarb, strawberry, very dry finish. Love it
over 4 years ago
Fairly light, some funk, but rhubarb isn't my favorite adjunct, although I don't get the same sewer elements I got on 2017.
No checkin location
over 4 years ago
Bright and zippy, with a slightly drying finish, the rhubarb is subtle but adds just enough to keep things tart. There’s a pleasant fust to it that rounds things off nicely
over 4 years ago
Needed to open up a bit before you could really judge it. Somewhat light taste, light funk on the nose.
No checkin location
over 4 years ago