Rosé De Gambrinus (2022)

Cody W

Nick S.

Fancy bier, fancy place 🏆

Pete Cat

Cantillon on draft

Mark Page

3rd taster. Sharp fresh raspberries, cheesy funk, absolutely superb. Conflicting advice on fruited Lambic (depending on who you talk to) but general consensus is they are better drunk fresh. Can't get much fresher than this.

南城

南城

Lars Larsson

Zozo the Legend

4.3

István GT

Cantillon tasting #4 - This ia much fruitier than the others, the raspberry is very prominent and isn't dominated by the fermented stable flavor..sour and funky, but smooth enough to be more enjoyable for me

Lenart Laszlo

Luca Kolozsvári

Zajácz Gábor

Brutal gyumis, ott van valahol a vadsag, de sokkal edesebb sem mint bantson. 3F savanyusag kene bele

Bryan

Dave C.

Lackner Rolf

Rad

Iwona Stasiak

Attila Ulrich

Thomas L

Magnifique 😍

Tomáš M.

Bartosz Małyska

GaragarBeers

Łukasz Qcin

Previous blend was far better than the current one, rich juicy profile, but at the same time it's not superbly drinkable, vinegar cranked up

Yannick Sneyders

Roger Perramon Aguilà

Michał Szmigiel

Alkmena D.

Søren Grønborg

Jonas Pedersen

Benjamin Helber

鹿 鸣

Harry

Incredible as always - jammy as all hell with a little bretty funk and a bone dry finish

Renaud Poirier

Wild raspberry, funky, super easy to drink. Refreshing

Eric Nilsson

Big berry and funk

Joey Ho

Koy

Román Beer

Susana

Rodrigo Freitas

Yojinbo

Thomas Wolmer

Massive fresh strawberries.

Oskar G

Aliaksandr Labankou

Larry Morrell

Jason Brautigam

Jordan Owens

Gregg Dubh; BCTC Beer Wizard

Raspberry funky goodness.

Jacob Cottreau

Raspberry jam

Marcel Chin

Kyle W.

Cantioni jabroni

Dave Pelzer

Kelsey Scholtens

Nick N.

Rothermel Gaspar

LCI

. ＿ﾉ乙(､ﾝ､)＿

Delicious. Cant beat it.

Iegor Sergieienkov

Maes

Sandeep C.

Joe R

Freshest Cantillon I've ever had.

Cara Tucker

CANTILLONNNN DE ROSE DE GAMBRIIIIINUSSSSSSS with a side of mustard

Ashis

Definitely tart. Whole lot of cherries. Pours with a striking pink. Mild funk that I feel will slowly develop over time.

Peter Kindberg

Léo

Brian R.

Lovely raspberry and funk nose. This is great fresh, lots of raspberries, jammy

Djé G.

Jerzy Moskal

Brendan Sheehan

Jon A

Fantastic red fruit sour with a drip of funky/musty/barnyard dank that’s just right & balanced. Aging Belgians is one weird trick; just drink ‘em crisp & fresh y’all. AND, oh yeaaa, happy 11th to, seriously, one of the country’s best bottle shops🍻🥳

Jon A

x2… you’re not seeing double. And just apropos of everything, first cans of Weltenberg Märzen I’ve ever seen in the US🍻🇺🇸🇩🇪

Rob van Ieperen

Al S

Juicy and acidic, briney Brussels funk. Glowing ruby color.

Kyle Gehnrich

Christina R.

Sal Mazzarella

Nick Lacativa

Kenny

Paul T.

Dennis Kristoffersson

Harry

jason samuels

Batch is off

robz

this batch pretty sour but with jason s. and the lovely Laureen at the new Prol location.... so...it was awesome

Darren Choo

raspberries, tart with mild funk but missing that extra bite and depth of flavour.

Amélie Forest

LCI. Tuck Shop. Quand même grosse acidité mais la framboise est vraiment présente aussi so ça marche.

Ana Cristina A.

Smells just like a lambic, tart like raspberries but could use a bit more complexity.

Brady B.

Great way to start the day

joe galia

Delicious. Fresh RDG is infinitely better. Aging these is dumb

Marcel Verweel

Anna-Vera

Andy

Stevedore

10 Jan 2022, 375ml. Tart berries, very seedy, good funk, fairly acidic- but the acidity does a bit better when it has a chance to decant a bit.

Stephanie E

John E

Jeff

Rooksie Noorai

Forgot to log from the VIBE 2022.

Alex Scull

Frank

Michael Capobianco

Tony Borman

Aris Hertel

Werner P