Racine (2021)

Erik Løkketangen

Magnus VD

Håkon Farstad

Vinøs og fin

Aleksander Male

Marius L

Kjetil Lorentzen

Mikael Brevik

Zach Ginter

James Ginter

Kevin Balm

Petter Skræk

🍇

Ant o'Busnel

LCI 4.3

Guzzle

Ronnie Beld

Paul Verhoeven

Ḁlex Ɓomƅɀ ツ

#3 Backlog - As always, tart & vinous with fresh pressed olive oil 😋

Pier Luigi Bubbico

Mister Caribooo

Måns Pettersson

Christoffer Karlsson

Mathias Muff

Perfektion

Niels Struntze Andersen

En bidende blomstereng.

zeba W

Pascal Scheper

Johnny

Harm van der Wal

gerben de Ruiter

Kim

Dennis Grave

Timmu

Fedor Shamonin

Erlend Kraus

Helerin Mengel

Birrotes

guo chen

4.2

KE MA

Eric S

Antoine Mattera

Fatih Karasu

A great example of vinous lambic. Apple, white grapes and some pepper constitutes the main elements on the nose. On the palate, there are lots of chardonnay grapes' impact; sour apple, green plums, too. Citrusy zests, especially orange on the background.

Martin Malmqvist

Pierre Jonsson

bcccccccccccc

瓶塞出问题了感觉一般般

Kyle M

Retro.

Daniel Mesa

Todd M

Mark Potter

Happy Zwanze Day.

Charlie Chu

Ben P.

Yesterday. Subtly sweet, minerals, moderately sour. Thanks Charlie C. !

Fisioloco

Sauvignon blanc

Carlos Moro

Muy vinatera, estupenda!!!

Enrique Gil

RubenZ

Ricardo Senao

Kevin S

Jay Bar.

Mauricio Peralta

Andrew Dennis

Shaun Sjolin

Michael

Rikkert de donder

Ryan N

Dry and restrained…wine feel but not overbearing

Michael

Tasty. Dry and smooth.

Ralph Sensei

Enoch Ng

4.1 My first time to experience white grape's aroma like this, probably the branches make it slightly herbal, earthy along with some tannins

Terence Yiu

4.1

Beer To Mmy

Lci

Fung

Haa Tee

Edu Pallares

My first Racine, WTF! Surprised by the acidity and extreme notes on this. Volatile and reduction all the way.

Tabo

Buenas ostras

Roger Espinosa

No se como clasificar bien esto basándose en Cantillon. Sabe a ushun de los postres clásicos donde los abuelos pagaban la cuenta. Acidez matadora y con algo de vino algo agrio.

Iñaki Castellet Hernández

Marco

LCI. Acidité prononcée/vinaigre de vin blanc. Hévéa. J’aurais aimé un petit sucre de Tokaji que je retrouve un peu, quand même, dans le sirop accompagnant le poulet frit. Demeure un privilège de boire ça en fût à YUL. Bon 20e V&V 🎂🥳

Coco MFT

Alexandre Kirouac

JM Nichols

Petit kèke chose d’achalant. Plasticine à la mangue? Ail?!? Température pièce, elle se déniaise.

Louis-Philippe

Belle fin d’après-midi que ce fût..! Joyeux 20e au Vices. Toujours une expérience agréable en bonne compagnie à chaque fois que je franchi le seuil de la porte.

Pierre-Olivier Roy

Morton

Que j’aime ce lambic !! Bonne fête le Vice !! 🔥✌️🍻

Eric Martin

Mathieu St-Laurent

jason shaver

Still fantastic. One of my favorite beers.

Jon

Mathieu Paradis Bara

yuchu wang

Smell Dirt, Root, Renshen, White mushrooms, Pear, not too much funky，a little bit spicy Taste, Apple juice, peach, medium sour interesting and complex

Kevin Wolf

Beer Jesus

Seth C

Mark Norman

Bill Ciavarelli

NB

Etienne Parizot

Dustan Elliott

Lee Langston

Miska J

Annika

Rob Stump

Abishek Dodla

Thanks Rory M. For bringing this to the share :) just felt it feel short or was a bit vapid in terms of tart , funk and also carbonation was quite low . Also this variant blended with White wine grapes may not be my preferred style. still deserves a 4.4

Rory Martin

Really strong dry white winey aroma (for lack of a more nuanced description). Starts more sour, with slight barnyard funk, then a much richer grape/oak flavour. Buttery notes, creamy texture. Subtle pepperiness as it warmed. Lovely. Thanks Beerspammer

Nomadblake

So winey and incredibly creamy as a fresh Cantillon. Nearly not funky at all. Only pleasurable tartness in the finish. A great young one. Thanks to Rory M.