ABV
5.5
almost 2 years ago
ABV
5.5
Rating
4.1432
Rating count
125
Last updated
almost 5 years ago
Pretty difficult to rate. Starts as a regular and in shape cantillon gueuze, lemony and funk, some tears like little mineral, bit tart and grapefruity. Tends to have a little acetic drift with warming. 4.15. As usual pretty good with mussels 😅
over 1 year ago
ØJ16: i modgang og medgang. Ligesom familien Griswold. Det kan da godt være der er 0% gennemstrømning i mine to næsebor. Men det er fandme bare stadig en mumsi øl. Ingen laver gueuze som Canttttt
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over 1 year ago
Det er bare en dejlig øl, som har noget krop at spille op mod syren. Jeg ku drikke den dagen lang
over 1 year ago
ØJ23: 16. december. Personligt kan jeg godt lide når de tilsætter lidt mere kulsyre i dem, men den er dog subtilt perlende. Som en funky naturvin. Smagsmæssigt er der jo bare ikke en finger at sætte på det. Måske smide en fersken i?
over 1 year ago
De befaamde batch met een pak meer 3-jarige lambiek. Intens, heel vol, Melkzuur, tart, wat hout. Heerlijk
over 1 year ago
10/23/20. Much preferred to the 3F Oude Geuze this day. Less acidic, and has the classic Brussels basement house funk along with some Arnold Palmer, oak, almond, yuzu, and minerals. 4.35
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over 1 year ago
Straw, hay, herbal, grape, sweet(?!). Sour, complex, funky. Nice
about 1 year ago
Interestingly sweet. Got the good funk and grassy stuff but a nice edge.
about 1 year ago
La bonne cantillon au coin à battice avec le gastonisme pour la 1100 em
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almost 5 years ago
Bottled in Jan. Super sour and a bit aggressive. Low carbonated and full of fresh and sweet apples. Not that much Cantillon funk that you’re used to.
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almost 5 years ago