Zwanze 2024 - MMXXIV

Jens Hobring

Christopher

BFLN

Robbie Moy

Michael M

Happy Zwanze Day, all

Alessandra T

Kristofer m

Sinead C

James Murayama

I don’t mind it. Lots of brine. Tastes like a dirty martini without the gin or vodka.

hhzx2217

oyster juice disappointing

志越 廉

这JB是啥啊？蒸海蛎子海虹的汤啊？？？闻着就有痛风前兆。

Hobie Van weenen

joonas

Donato Schettino

Kegi Heino

Suolainen, funky. Ei erityisen miellyttävä.

Frederik Van Campfort

naplimak

no i zamykamy zwanze 2024 weizenowym lambikiem 😁

Lasse Kallioniemi

Hanasta. Tosi mielenkiintoinen merilevällä ryyditetty lambic. Suolainen karvas maku. Eroaa selvästi perinteisistä lambiceista. Siiderimäinen tuoksu.

Marko H

Odotuksiin nähden ihan hyvä 😆 Aika dominoiva loppumaku

Ad Go

Paul Somers

Zeer speciaal maar niet mijn ding.

Kyle

Adrián Álvarez

Jonas

Alex

Unique. Definitely smell and taste the seaweed. Lightly sweet

Sarah G

Delayed reaction

Berliner Weib

About to depart to London, but just have enough time for a quick taste of this year’s Zwanze. Really smells like oysters, the flavour more towards lemon, and bit of apple juice in terms of mouthfeel. Fun!

Sebastian Grządka

Nie chcę być inaczej… banan. Gdy pije się na spokojnie kwasowość jest wyraźniejsza, cytrusy, sól morska, może jest nieco tego umami z wodorostów. Posmak ostrygi. No ale dominuje banan, multiwitamina.

Rui Silveira

SU Jang

Stefan K

Abby

Controversial view but the worst Cantillon I've had

Amos S

Alistair S

I dunno about this!

alex hall

Marc Serra

Con Lav

Adrien

Alice B

Jäst på 10 meters djup 🌊 Havsöl? Algöl? Luktade läskigt men smakade gott!!!!

Luminous Linda

Not really sure about this one... Does it have to taste like a sour Bloody Mary Martijn K. ??? 🍅

Ilse Wouters

Idd volop rauwe oesters in neus (ben dan wel een fan mosselen en scheermesjes, oesters vind ik maar meuh), ziltigheid in mond vergt aanpassen, maar't is best ok.

Shmupi Koto

Thanks dima Yana O.

Stas Pruchansky

Salty, pickle brine, some lemons, bit weird. Thanks dima

Lin K.

Bart van Kraaij

Ivan Beynsberger

Laura N

Jonathan Mudge

Probably the most insane nose of any beer I've had. Taste is a lot milder thankfully. Edit: as it warmed, became intense. Tons of funk, but not in the good way. Glad I tried, not my jam.

Morten Back

CHE ★☆★

J@n B ★☆★

Jef V.

Draft @ La Capsule, Arras. Hazy golden colour, white foam. Funky nose with salty notes, seaweed, some fruitiness, citrussy and lemony. Strange.

ryan

LCI. Zwanze Day 2024

Jeen Broekstra

Happy Zwanzedag!

Luca Zoccatelli

Jakob_Mielczarek

Sjov

Tim Maloney

snaotheus

James Lanaghan

Zwanze 2024

Allong

Joe D

c garvie

Tim R.

skrip

Christophe

Oysters and olives

Jeff M.

Ancient Brew

Florian

banana219

Michael Hart

Glad I got, not sure I need more

Daniel Young

Wow. Very ocean-y. Loads of salinity & minerality. Oddly sweeter than you'd expect.

Graham H

Quite MOR this year - despite the tiny sushi roll at BMT not really that much salinity?

Tim W

R S

Seaweed smell but couldn’t taste much. A balanced gueze with mineral texture. Light and gentle.

mortal tesla

Funktastic

Manny D

3.8

L.A. Shizzle

I smell Overripe Apricot,Pears and Bananas.Taste I Can't Describe.I'm Stumped.Don't Hate It But Don't Love It.Just So So For Me

C Dulay

Brine, mineral-rich, zinc, saltwater, barnacles. Super weird but respect it. Def fun one to sip.

Meng Zhou

......生蚝挤柠檬，咸鲜 不讨喜，邪门

Stefan Thylin

Per Opel

Mark Armstrong

Well this one divided opinion! Sea lettuce infused lambic is very strange tasting, not so much saline but funky fermented apples, it’s hard to describe, you’ll just have to seek it out

Fran Mehicic

Kristian Windahl

Nicklas Borodulin

Vin

nose is a little off putting. lactic mustard, weird funk. Not enough seaweed or oceanic minerality. Some stone fruit, but also a fair bit of VA. We weren’t into this for the most part

Gilles Melanson

Jo Denies

Daniel Mesa

Trobo a faltar el pebre...

Stuart McCaskell

rich p

Happy zwanze day!

Jan B Olsson

Krystian Szczypa

Ashley

First Zwanze Day!

Owen H

Sabina Wallander

Michael Mackenzie

Henrik Carleson

Rather special taste, much fruitier than I expected with some lemon and a rather big dust of peach in nose. Clear prescence of the maritime ingredient with umami and light saltyness.

Giuseppe Lio

Ric Boyer

Zwanze Day 2024, beer #3: The actual Zwanze beer, and very much stuck to the brief. Bizarre and utterly bonkers, this tasted of the sea. Elevated with gouda and celery salt!

Rodrigo Macho