ABV
0.0
about 3 years ago
ABV
0.0
Rating
0.0
Rating count
0
Last updated
almost 5 years ago
Beck Hartwig > Zusslin. Much older tasting, dusty, high minerality, nutty.
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almost 4 years ago
Fantastische wijn bier hybride. Meer dan bij druiven lambiek komt de smaak van geuze op de voorgrond. Zalige cantillon funk!
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almost 3 years ago
One of the best tonight
almost 3 years ago
Heavy on the grapes. True hybrid. A bit young. Lemony and grassy. Easy drinking.
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almost 5 years ago
Lambic wine blend . Interesting how the beer further ferments the wine resulting in a more earthy and mineral flavour but retaining a part of the original aromas.
about 3 years ago
Wine is 2x better than the beer. No carb and melon
about 3 years ago
Wine:prominent nose, spicy, Oily, minerals, herbal orange bitters. Beer:dry finish, light spicyness, subtle orange notes, candid sweet notes, bitter
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about 3 years ago
More wine than beer, nearly flat
about 3 years ago
2021
almost 3 years ago
Not as vinous as you would imagine, it’s nectar
almost 3 years ago
Lett, fruktig, enkel hvitvinslambik tkl å starte morgenen. 2021.
almost 3 years ago
Zwanze backlog - Blind Cantillon Tasting #2 - Pretty high abv for Cantillon stuff, 8.5, moar on mineral white wine with less retention, pretty nice 👌 4.3
over 2 years ago
Light amber, clear. Nose is Alsace orange wine, floral and lightly tannic, green apple, lovely light farmyard funk. Taste is silky, tart, dry, softly tannic. Juicy orange, a bit metallic. Sweet feeling. Fun.
over 2 years ago
Un peu eparpillé mais tres bon malgré tout , cant go wrong avec cantillon vin blanc
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over 2 years ago
Lci Interesting straight 2 yr lambic with wine. I kept having to tell myself it’s just straight lambic. I really missed some carbonation in this. It’s really nice lambic. Carb would elevate this.
almost 4 years ago
low carbonation and very white grape viney. Day 3334 8/27/21
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almost 4 years ago
Pretty difficult one, but liked it in the end. So much from the wine at the nose, but also some fresh meaty part, strange indeed. It drinks pretty good and it's also complex, but doesn't grow with time that much. 4.10 for now
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about 3 years ago
15 avril. Salle Ogivale Tasting Moeder. Un petit qq chose de off avec cette bière. L’intégration vin-bière est moins réussi.
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about 3 years ago
Très jus de raisin, forte sucrosité, légère acidité, assez simple
about 3 years ago
Smooth. Lightly vinous. A bit of sweetness.
almost 3 years ago
Vinification straight out of Dambach-La-Ville, éhé ! (Effectivement, lorsqu’il se sent safe, Simon se caresse le téton.)
almost 3 years ago