Gueuze 100% Lambic Bio (2010)

Kenny Leeper

Happy Belated Zwanze Day

Tom the Donzzz Barrel Aged

Kees van den Horn

Jürgen Knoke

18-10-2012

Bjarte H.

Ti år på flaske har virkelig gjort dette til noe av det beste av det beste!

Preben Reppenhagen

Ny jobb feires med vintage Cantillon. Helt nydelig! Utrolig syrlighet, godt med karbonering og herlige fruktige innslag. Har tatt de siste 10 årene svært godt

Simon Boyle

So 10 years ago, you could pick up a case of this for your birthday party & decide to pop a bottle away. I’ve been waiting a long time for this. Finer again than the 2015. Drier, longer finish, opens right up over time. Can see this handling 10 more.

Gunnar M.

Bosse Ampe

Abalsa

Alexander S H

Eirik

Grønne epler, honning, eddik. Syrlig ettersmak. Oppleves som ikke som den er 11 år gammel. Ganske mye søtere enn 2011, men ikke like kompleks. Kunne stått lenger

Martin Houkes

11 jaar oud. Heel zuur, maar nog steeds mooi van consistentie. Wat ondefinieerbare randjes die net wat meer diepte geven.

Stuart Coleman

Decent for the age, a bit apple-y

Wendy G

Deliciously funky delight!

David Ochoa

A bit sharp. Medium-high acidity. Fruity. Medium funk.

Kevin Patrick

Tons of funktastic

Ben Rosene

David Ross

Idar Burheim

LCI

Einar Foss

Denne her også ja! Fra fredag natt!

Mrs B.

Jo Sleevy

Blake Williams

Johannes Hodne

Sveinung Hodne

Christian Lykken

Jarle Stangeland

Joar E

henning dyskeland

Sean

Edu Pallares

Not much on the nose. Time has turned this into pure balsamic vinegar. Acetic is under control, body is soft and smooth. Very wide palate showing notes of raisins, pepper, almonds and dried herbs. That rich mineral and funky finish is over the top.

Roger Espinosa

En nariz es muy plano y no parece que le haya afectado el paso del tiempo. El gas es casi nulo pero en la boca la cosa cambia. Albaricoques, pasas, hierbas y muy funky.

Clariana S.

Kjetil L??

Sebastien S.

🙄

Samuel Tessier

Bonne année , have fun and be happy

Francis S.

Max von Jagemann

Klaas Jan

Hunter Reehm

Mark Schepers

Pretty sour start of the day. Would have loved it to be a bit more smooth.

Lion

Axel Peartree

Samuel Tessier

Bon matin :D

Mitch C

Kyle

Anders Q

4.55. Apple, pear and dried apricot. Deep, balanced and beautiful. 10 years give it a nice spectrum.

Mat Carbo

Tom Sjaop

Stefano Bolognese

Pepijn De kleijn

Etienne Rebel

Nathan D.

Dario Priem

Lekker, zeker niets op aan te merken, maar had mss wat meer keldertje en complexiteit verwacht

Remi Anthonise

Paul Jeremiasse

Thierry Hoogerheide

Olof Petterson

Todd

This is confirmed to be the 100% Lambic Bio version by the Cantillon bartender. Beers destined for aging are not given normal labels. Very, very good, better for each sip.

Nick Van Ostade

KCBeerman

Hugo B.

skrip

Matt Rees

Christopher Signer

Jonas Bertwig

Jacob Cottreau

Extremely cork forward

C Dulay

Kevin Fiedler

Bjørn Madsen

Adam Niklasson

Jeppe Pedersen

Stefan S

Old gueuze is just the best

Jose A.

Patrick Helmold

Lemony, barley sweetness, drinks still young tbh

Stefan K

Collin A.

Thanks Benny!

Sonny V

Olli

Jonas Bertwig

Max Landerman

Rami Rami

Skoro dzisiaj chyba nie wejdziemy, to wczorajszy mikrolyczek sczekinuje bezocenkowo. Ech, co za chukowka

Bjørn Madsen

Tabo

Omar Arnaout

Patricia Nicolaou

Dmitrii

Интересно и старо! 4.3+

Shane Wood

Öl-Erik

André Gunnarsson

Väldigt trevlig med schysst funk och aprikos-toner av nån anledning. Lite liten kropp dock

Ankan

kju

Johan Andersson

Åldrad gueuze, underbart!

Dani

ccw

Dusty, leather, tanniny, oak, mellow acidity, lemony

Vander Glyn

James

Erik Schaffer

Tobias Enhorn