ABV
5.5
Bottle picked up at the brewery last week. Funky, lotsa rhubarb, sulphur, some raspberry notes, fresh, green, balanced sourness, excellent
almost 4 years ago
ABV
5.5
Rating
0.0
Rating count
0
Last updated
almost 4 years ago
Délicieuse gueuze à la rhubarbe, bonne acidité équilibrée et la rhubarbe est présente. Miam miam miam.
almost 4 years ago
Meilleure brasserie gueuze du monde ! Tellement flex
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almost 4 years ago
Nez: grosse rhubarbe, acidité, funky Bouche: on sent bien la rhubarbe, belle fraîcheur et belle carbo
almost 4 years ago
Verse Nath! Weinig sulfiet, veel smaak.
almost 4 years ago
Needs a little time for butyric acid and sulfur on the nose to diminish, but tastes excellent.
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almost 4 years ago
Värske rabarber ja maalähedus aroomis. Maitse on särtsakalt rabarberine, tikrine, natuke puitu ja mõõdukalt mineraalsust. Mõnusalt kergelt joodav, aga hapet võiks enam olla.
almost 4 years ago
Mandedate. God, lidt umoden rabarber, god karbonering, let funk
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almost 4 years ago
Beer 4006 - light & bright. Low carbonation. Rhubarb singing. Superb beer.
almost 4 years ago
Ворвались на тусу. Очень какашечно прям очень как в памперс наклали но это признак мастерства же
almost 4 years ago
Nath! Oeh, funk, aards, rabarber! Mooie complexiteit! Gortdroge afdronk.
almost 4 years ago
aroma is awful if I'm being honest but damn everything else is beyond incredible
almost 4 years ago
Forgot about this one from earlier. Another enjoyable batch of this rhubarb goodness!
almost 4 years ago
Assertive rhubarb, buttery oak, minerally. Very acidic this year.
almost 4 years ago
Sweet, earthy rhubarb, grassy, lightly sweet. From yesterday’s Zwanze Day at DeCicco’s.
almost 4 years ago
Bone dry, light body, big smelly rhubarb, açaí berries on the finish. Delicious 😀
almost 4 years ago
Really like the rhubarb, so tangy and earthy and bright
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almost 4 years ago
Love the rhubarb in this one. Funky, fresh. Not overly tart or acidic. Refreshing. Superb stuff as usual from Cantillon via the best beer bar in the State...
over 3 years ago
Nath 2017 à gauche 2021 à droite. Œil : jaune/orangé, col fin. Nez : rhubarbe bien présente, léger floral, boisé. Bouche : rhubarbe beaucoup plus puissante, boisé plus léger, notes floral, acidité plus marqué sur celle-ci. Sèche et rhubarbe en fin.
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over 3 years ago
Rhubarb for days. Light tartness and acidity. Very well rounded
over 3 years ago
On the right, 5 loons still on tap at Monk’s, loved this batch.
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over 3 years ago