ABV
5.0
over 2 years ago
ABV
5.0
Rating
4.58197
Rating count
5,467
Last updated
about 5 years ago
Tasting 2016 vs 2018: 2016 - plus tart, moins sur le fruit. Légère préférence pour 2016
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over 2 years ago
starting to loose its apricot umph, but always love me some Fou
over 2 years ago
Really excited to finally try this. It’s extremely clean, getting no funk. You get a bit of dried apricots lingering throughout but by no means in your face. It is definitely sour, brings me back to being there in person. Celebrating one year.
over 2 years ago
At Jefe’s baby bottle shower. Way more mild but also acidic
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over 2 years ago
Shcoked the years in my cellar have actually improved this. Still strong apricots but so much funk and hay, great.
over 2 years ago
Bit more minty and limey than I remember, but still good and nice bit of apricot still
over 2 years ago
Old socks with mint, rotting fruit, dusty leather. If you have this in your cellar you might want to wait another 10 years and hope it loops back to good again…
over 2 years ago
Mint og sure sokker. En cantillon som bør drikkes fersk
over 2 years ago
Over the top obviously. Still godd but it was so great some years ago
over 2 years ago
Less lively than expected. And not as sour as usual aged Fou! Great with massive funk. Massive stone fruit character still. Damn this is holding up well.
over 2 years ago
4.40! BL to TMOH Blind Tasting Night! Side by side with 2022 vintage..
over 2 years ago
Believe the hype. Taste like a SweetTart candy, cursed by the Devil, and dissolved in angel’s tears
over 2 years ago
bottled 6 sep 16. maybe for this kind of cantillon, I waited to much to drink it, my mistake. the flavour of peaches is disappeared, and the nose it's not super balanced anymore, the moutfeel is very sharp. still a good beer but...
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over 2 years ago
I remember it being good, because I got it before all the bums in VIP.
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over 2 years ago
2017-02-18, 750ml bottled 2016-08-29. Pour dark yelloish no foam. Aroma is of bad apple, probably not good. Taste is acid of coarse. High carbonation. Long tart finish.
over 2 years ago
Really nice. No fruit to speak of. Tastes like a great geueze.
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about 2 years ago
Winner of the night. All fruit gone, but plenty of funk, hay and Belgian peasant sweat. Truly delightful. Bottled 9/6/2016
about 2 years ago
Backlog. Med/high acidity, moderate funk, bright apricot, funk and sweetness on the finish
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about 2 years ago
Really just splitting hairs here. #BottleConditioned
almost 2 years ago
Aged 7 years. Funk, apricot, dried fruit, touch of perfume. Flavor follows. Tart, lost a bit of its punch.
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almost 2 years ago
Lambic Day at Afterthought! This vintage Fou Foune is right at the cusp of turning super sour, but still drinking in its prime now, tons of fresh stone fruit, but you definitely get that puckering tartness starting to take over. Delicious!
almost 2 years ago
Dregs, but I’m not upset about it. Lambic Day.
almost 2 years ago
Sharing this delicious bottle with the guys at Watering Hole. Finally don't have to carry it around everywhere anymore haha.
almost 2 years ago