Classic Gueuze (2022)

Levyn van den Hurk

Classic!

John Thirlaway

Paul D.

Tin Kocijan

John Russell

LCI

Terence Freestone

Baked 🍏, 🍐, 🍋 and apricot aromas. Flavours are underripe 🍑, overripe 🍏, a little funk, Parmesan cheese, old hay and backnotes of citric zests. Not as tart as you might expect. #bottleart

Eric Ahlm

🇧🇪 hästfilten

Jeongwoo Park

That draft version is likely to more Meerts than the other version. More drinkable but less impact.

alex hall

Lovely and fruity, round balanced slight acid

Fabilicious Fab

Elia Barozzi

Mark Armstrong

A superb selection of Cantillon classics to limber the palate up before Zwanze 2022 is served. Starting with Classic 5.5%. This is lovely, fresh and herbal, funky and lip smacking.

Alexei B.

Low carb, not as funky and more vinegary than usual.

Jimmy

Gröna äpplen, lime, vinäger o vitpeppar!

Gerard Catrambone

Bob W.

RC

Guest tap! Why not? Always up to try something new! 🍻🍻🍻

Ric Boyer

Tastes exactly what it states. Classic gueuze!

Marlissa T.

Tabo

Nikolay Green

Patrick Helmold

So balanced, so chuckable.

Brad Johnson

funk in its purest form

Lolo

Kieran McC

Anthony Howell

Peter V.

Stephan Kohler

Probierglas

Stefano Bolognese

Nao I．

Andrew Campbell

Wow. Cantillon on draft. Properly tart, funky and citrus

Maes

Michael B.

Amaury Vanderlinden

Alex Dannylow

Classic gueze, nuff said. But hits different at the source.

Alan Radley

Jason Hirst

Chris

Hrwoe

Sven Hoefnagels

Eliot H.

Good gueuze, but would have loved an older one! This was bottled 6 months ago

Øyvind Evensen

Eric Nilsson

Joanna Radley

Mark McK

DBX Pouring on the Pond event 2022

Chris Thomas

Incredibly drinkable gueuze. Hard to improve upon this. Clean. Lightly tart and sour. Stone fruit and white grapes. Can’t crush these but can sip and appreciate. Upper esch. 4.17

Harm J

Angelus31

Mike Sheppard

Gotta go to the source. Excellent.

Adam H.

You know you're on the good stuff when it comes served, cradled in its own wicker basket! 😊 Heaps of complex acidity and fruitiness, with a distinctive dryness. As close to 'sparkling wine' as beer can get.

Chomp O.

Kevin Groosalugg

The chunky fun at the bottom makes it special. Wild, nicely sour

Glenn C

Arciom Davydaŭ

Zozo the Legend

Lenart Laszlo

Lars Larsson

Leon Davis

I'll be forever grateful to Edward D. for rescuing this 375ml basket from a skip for me. This is drinking so well at this young age, sharp green apples, a little farmyard funk, clean finish. Lovely.

István GT

Cantillon tasting #5 - Funky dry citrus, yeasty and acidic, oak notes

Zajácz Gábor

Klasszik lopokroc csak zold

Kim Vermeulen

Lackner Rolf

Errol meg kepem sincs

Attila Ulrich

Daniel

Tony

Lukter fruktjuice og treverk. Meget fruktig med shitloads av sødme. Overmodne stikkelsbær. Steinfrukt. Moderat syrlighet. Gjær. Lett bitter og søt i ettersmak. Hadde foretrukket den noen grader kaldere.

Gavin Clark

Carplos

Heylen Tino

Stefan H

Celo putovanje je posvećeno Vukanovom rodjendanu, tako da ovaj kiseljak pijem u njegovo ime.

look-r

Piotr K

Nick N.

Thijs coolen

Chris

foulquier simon

Mark Blooi

Jason Brautigam

Rothermel Gaspar

LCI

Szabolcs K

Josep R.

Flo Bo

David R

Lapinteatutur

Hans Vercammen

Omar Arnaout

Pyszka

Kurt Brown

Hidemichi Takahata

Jean Luc Martini

Michael den Heijer

Jason LaRoche

MC Tuckett

Straw, funk, wood, lemon, off dry, hint of sesame and sunflower seed.

Patrick Dekker

LCI, Lekker fris voor bij de maaltijd!

Mike Eijkemans

Keith

Dylan L

Yummmmm #afterworkbeer

Diana Eijkemans-Klomp

Dániel Varga

Kevin Baert

Arend Jan Thys

lim suhwan