ABV
0.0
Zwanze Day: vinous, white grapes, acidic.
No checkin location
almost 4 years ago
ABV
0.0
Rating
0.0
Rating count
0
Last updated
almost 5 years ago
Belgium-Pt. 2: Quite good, but I wished it had more age on it.
No checkin location
almost 4 years ago
J'ai pas pris une claque cette fois, funk assez light en bouche, raisin aussi peu présent. Lambic assez classique
over 3 years ago
Quite dry and tart. White wine wasn't very prominent on the nose.
almost 3 years ago
Pas très fan, un peu spicy avec des notes bizarres, assez amère, nez pas ouf
almost 3 years ago
Bonne bouteille, un poil acide mais beau raisi' et bien funky
over 1 year ago
Very anonymous. Like a good lambic with some tannic notes.
over 4 years ago
LCI 📝 White wine, tannic acid, bretty end with moderate level of dust and pak. Mild grape and fruit notes
over 4 years ago
Mocno winogronowy, skorkowy i alkoholowy, troche jablkowy, skorkowy, albedo, koreczek, bez nut funky niestety, taki cydr, 4,3, s: nagazowany w opor, kwasny, cytrynkowy, nawet nie grejpfrutowy a jablkowy, finisz wytrawny, taniczny, taki cydr, bez funky,4,1
about 4 years ago
Aromat winogrona białe, jabłka, delikatnie korek. Smak kwaśne jabłka, lekko rozpuszczalnik, wysokie wysycenie.
about 4 years ago
Very nice vinous fruit.
almost 4 years ago
Fajne winne piwcio, kwaśne, ściąga, cieprkie, gronowe mocno
almost 4 years ago
Dry, subtle grape presence. Slightly woody, tannic, low carbonation and a subtle funk.
almost 4 years ago
Mellow, grassy and grape-y, balanced. Somewhat boring.
almost 4 years ago
During Zwanze Day Thessaloniki. Dry and a bit rough. Citrusy and funky, but it may need some time to balance a bit.⬇️ 3.85
No checkin location
almost 4 years ago
Strong sulfur notes unfortunately. Strong stone fruit notes and melon-like white wine. Some mild funk, not to be mixed with the "funky" sulfur notes that turns this almost oniony somehow. Beautiful full-ish body, soft carbonation and medium acidity.
No checkin location
almost 4 years ago
Mocny ocet, ale nie zgagowy, winogrona, skórka - spoczko, ale dla mnie za kwaśny. Po czasie cytryna dochodzi, zaokrągla tę kwaśność trochę.
over 3 years ago
Nez fermenté, bouche fraise, céréales manque de profondeur
over 3 years ago
Super sour. Acidic with a dry finish, and the taste of the grapes is very present.
over 3 years ago