ABV
5.5
ABV
5.5
Rating
0.0
Rating count
5
Last updated
over 4 years ago
LCI. 2016 brew date
almost 4 years ago
Very little pop on the cork but has a nice soft little carb. Round and moderately dry. Beautiful full flavored barnyard funk with lots of sweet candied lemon.
over 3 years ago
Heeeelvete 😍 I might soda stream all my regular Bruocsellas 😜
about 3 years ago
Funk, barnyard, citrus, sweet.
over 2 years ago
Stupid good. Glad they didn’t carb too strongly.
about 2 years ago
Whoa. Dry musty basement funk. Huge oak, hay, lemon peel. Everything intense and just awesome.
No checkin location
about 2 years ago
Genot
almost 4 years ago
Goed man
almost 4 years ago
Much better than previous vintages
almost 4 years ago
Such an underrated one. Classy unblended and non-fruited lambic. Elegant, sour, barnyard, funk and slight lactic note. Loads of grapefruity taste on finish. Longlasting. Delicious everyday lambic. 4.40
almost 4 years ago
Not as good as I remember 2018 being but still much more enjoyable than regular GCB. Little extra carb adds some needed complexity. Probably my favorite non fruited option from Cantillon.
almost 4 years ago
a ttt!
almost 4 years ago
Wow absolutely refreshing. Lemony/Lime Notes. A great one 👌🏻
almost 4 years ago
#Ale #Bier #Beer #Birra #Bière #Cerveza #Pivo #啤酒 #Craftbeer #LCI
almost 4 years ago
The carbonation works so great with this beer. Nice & funky, with a little pop. One of my favorites on the board at Cantillon. Last day at Cantillon.
over 3 years ago
25cl, bottle. My favorite of today's session. Amazingly good!
over 3 years ago
Really funk, briney and tangy. Caramel notes from the oak. Good, thick mouthfeel. Lots going on. Complex and delicious beer.
over 3 years ago
Not very carbonated despite the "brut." Still just some great old gueuze either way. Just don't think this is better than most 3 Fonteinen or Tilquin gueuze.
over 2 years ago
Peaches, anise, tabbaco, herbal notes, nice peachy sweetness
about 1 year ago
Duzo bardziej wchodzi niz poprzednie roczniki, charakterne i z jakims tam gazem
almost 4 years ago