Initiale B&b

Lambic - Gueuze

Lambic brewed with cardamom in 2018. Brewed in collaboration with Restaurant Bon Bon in Brussels.

ABV

5.5

Rating

3.8025

Rating count

20

Last updated

almost 5 years ago

 

Max von Jagemann

reminds me a lot of a sour shandy...

3.5

No checkin location

almost 5 years ago

 
4.0

No checkin location

almost 5 years ago

 

Jonathan M

Smooth table lambic. Let this one age

4.0

No checkin location

almost 5 years ago

 
4.0

No checkin location

almost 5 years ago

 

Eric Novielli

Never had a spiced lambic like this. A bit weird. Some dish detergent, cumin/cardamom. Totally tart and absence of balance. Not my cup of tea. Full of astringency in the aftertaste.

3.5

No checkin location

almost 5 years ago

 
3.25

No checkin location

almost 5 years ago

 

KRT

Super floral and herbal. Different.

4.0

No checkin location

almost 5 years ago

 
4.0

No checkin location

almost 5 years ago

 

The Gallant One

Funky in a good way! Another treat!

4.5

No checkin location

almost 5 years ago

 

Rich M

Awesome to try this one! Very floral. Cardamom is pretty overpowering initially, but becomes more subtle. Fun experience!

4.0

No checkin location

almost 5 years ago

 
4.0

No checkin location

almost 5 years ago

 
4.0

almost 5 years ago

 
4.25

almost 5 years ago

 
0.0

No checkin location

almost 5 years ago

 
3.75

No checkin location

almost 5 years ago

 
4.0

No checkin location

almost 5 years ago

 

Michiel Heylen

Definitely a unique beer. Very interesting. Weird at first but it gets better after a few sips. Very herbal.

4.25

almost 5 years ago

 
0.0

No checkin location

almost 5 years ago

 

Stavros G

375ml bottle shared in 3. A rare opportunity to taste this one brewed for the 2 Michelin stars restaurant Bon Bon. Cardamom Smell is super strong. Tastes better than the smell.

4.0

almost 5 years ago

 

Clément Deflandre

Œil : jaune, col fin. Nez : grosse notes de cardamome, léger pamplemousse. Bouche : cardamome puissant, bien équilibré, légère acidité, herbeux, notes de pamplemousse. Intéressant !

4.25

over 4 years ago

 
4.25

No checkin location

over 4 years ago

 

Kris De Meester

Cardamon lambic brewed for ** restaurant BonBon... great in the nose a little over the top in the pallet.

4.0

over 4 years ago

 

Didier Dieu

@ Cantillon During Zwanze day, what a taplist !👌 Lots of cardemon, dessert like

0.0

No checkin location

over 4 years ago

 

Guiral B.

Brassé pour le restaurant Bonbon. La cardamome apporte un goût très puissant, sûrement top avec certains plats mais un peu trop fort à mon goût

3.75

over 4 years ago

 
3.5

No checkin location

over 4 years ago

 

Vin

JVR looking kinda erotic on this label. Perfect amount of cardamom mixed in with classic loon bugs, wood, citrus, and foreign hash/spice. Silky mouthfeel, and unbelievably complex. 4.6

4.5

No checkin location

over 4 years ago

 
4.25

over 4 years ago

 

Vin

Bottled 10/1/18. Woodsy herbals, foreign spices/hashish, cardamom in the nose, juniper, lemon lime, airborne bacteria, almond, lemongrass, and iced tea. Love the mouthfeel on this one.

4.5

No checkin location

over 4 years ago

 

ryan

Very interesting. Drinkable too without too much weirdness. Girardin like.

4.5

over 4 years ago

 

Keith G

LLCI

4.5

No checkin location

about 4 years ago

 
4.25

No checkin location

about 4 years ago

 
4.5

No checkin location

about 4 years ago

 
4.25

about 4 years ago

 
4.5

almost 4 years ago

 
0.0

No checkin location

almost 4 years ago

 
4.0

almost 4 years ago

 

You're Fragile

Woodsy, tea, lemongrass, earthy, mild sweetness in finish, vanilla oak.

4.25

almost 4 years ago

 

C Dulay

Love the cardamom

4.5

No checkin location

over 3 years ago

 
4.25

No checkin location

over 3 years ago

 
4.0

No checkin location

over 3 years ago

 

Ivo Mitov

Sour, funky, oily lots of cardamom

5.0

over 3 years ago

 

Yo X.

Cardamomerci Ivo Radí

0.0

over 3 years ago

 

Radi

Да се свети името ти Ivo M., Moeder Lambic, Cantillon! Cardamom за жлъчката, essential oil за bella figura и фънк за сто години

4.75

over 3 years ago

 

JBorloo

Clear blond/amber beer, thin creamy eggshell head. Aroma: cardamom, farmhouse, earthy, Brett. Taste: dry, sour, smooth, herbal, cardamom (a bit overpowering), low bitterness and astringency. Low carbonation.

3.75

about 3 years ago

 

xiaohua Fang

作为基酒的贵滋非常硬,风味强硬,综合了豆蔻的香料气息,变得不突兀,不违和,反而很易饮…厉害

4.5

No checkin location

about 3 years ago

 
0.0

No checkin location

about 3 years ago

 
4.0

No checkin location

almost 3 years ago

 

Mat Carbo

#TheEndOfAllTastings

4.5

almost 3 years ago

 
4.0

almost 3 years ago

 
4.0

almost 3 years ago

 

Ram Brooks

Damn, this is exquisite af with notes of tart citrus fruit, barnyard funk, and ginger with an oaky finish.

4.5

over 2 years ago

 
4.0

over 2 years ago

 
4.0

No checkin location

over 2 years ago

 

Jacob Cottreau

Cardamom well integrated

4.25

No checkin location

over 2 years ago

 
4.0

No checkin location

over 2 years ago

 
0.0

No checkin location

over 2 years ago

 

Jonathan M

A little better than I remember. Maybe because I paired it with an Indian sandwich. Nice gentle cardamom vibes.

4.0

about 2 years ago

 

H H

Thx Craig H.

4.25

about 2 years ago

 

Nicholas H

Super wild. Great nose, taste is strange and strong on a minty note.

3.75

about 2 years ago

 
0.0

No checkin location

about 2 years ago

 

Chris Wu

Whoa very interesting profile - cardamom lambic, dry, herbal

4.25

No checkin location

about 2 years ago

 

Matthew Cong

Like mamouche dialed up 2x

4.5

No checkin location

about 2 years ago

 

Marc L

Glad I got to try this one. Smelled great, taste is odd

4.0

No checkin location

about 2 years ago

 

Mac Jordan

Obscure and interesting. Getting some minty vibe off this one, which is probably from the cardamom.

4.0

No checkin location

about 2 years ago

 
3.75

No checkin location

about 2 years ago

 
3.5

almost 2 years ago

 

Ferenc S

Nagyon érdekes, kardamomos, elég megosztó, de nekem nagyon bejött

4.5

almost 2 years ago

 
4.25

almost 2 years ago

 

Pierre Lanoux

Oublié la photo sur celle-ci 😬 Cardamome effectivement très présente, pas forcément ma tasse de thé mais ça remplit le cahier des charges.

4.0

almost 2 years ago

 
4.0

almost 2 years ago

 

Han Lin

cardamon leathery lemony bitterness. Dry finish. The bitterness reminds of Antidoot’s creation

4.5

almost 2 years ago

 
4.5

over 1 year ago

 
4.25

over 1 year ago

 

Sebastian Grządka

Kardamon, wermut. Zaskakująco słodkie, jak na lambika, ale nadal wyraźnie kwaskowe. Gładkie, przyjemnie przyprawowe. Nieco mało stajni.

4.0

over 1 year ago

 

Hyeonjae Jeong

마무슈같은 엘더플라워, 꽤나 젠틀한 모든 캐릭터, 스톤프룻 느낌은 적은 괴즈에 목구멍에 남는 스파이시 살짝. 민티함, 풀 씹는 느낌도 살짝 첨가 좋다. 약간 흰후추 느낌도 있는 듯

4.25

over 1 year ago

 
4.5

No checkin location

over 1 year ago

 
4.25

over 1 year ago

 

skrip

Getting a little better

4.25

over 1 year ago

 

D 龍

是谁想到在兰比克增味了豆蔻这种东西的,猛烈的苦,然后就是缓慢的回甘,像极了我哦们的生活不是吗?也许我喝的不够多吧

4.5

No checkin location

over 1 year ago

 

Mat Carbo

Better now with age ! Thanks Jean ❤️

4.5

over 1 year ago

 
0.0

over 1 year ago

 
4.25

over 1 year ago

 
3.75

No checkin location

over 1 year ago

 

Lion

Lci 12 January 2024

4.25

No checkin location

over 1 year ago