ABV
0.0
about 1 year ago
ABV
0.0
Rating
0.0
Rating count
0
Last updated
about 1 year ago
Strong smell of ripe/cooked banana but that doesn’t come through in the taste. Fairly mellow…after drinking other bottles of cantillon.
about 1 year ago
I absolutely love this beer. The Brininess, the saltiness, it's so fantastic for a gueze
about 1 year ago
Den är samtid och mycket hav. Umami och salt funkar inte.
about 1 year ago
This really is like seaweed from the ocean. This would be 🔥 with some sushi. Kind of has notes of olive, salinity. This is fun!
about 1 year ago
Soooooooooo..... What to say about a seaweed beer? Smells like the ocean and armpits. Has a Salty, oyster and slightly pickled flavor. Don't hate it, but certainly don't love it either. Happy Zwanze Day folks!
about 1 year ago
Slante!
about 1 year ago
Très surprenant, iode et algues mais aussi un côté mango en bouche. C'est assez destabilisant
about 1 year ago
入口类似于血蛤海苔的鲜味和血腥气，确实是蛮独特的体验，带着一丝梅子的香气作为底子，库存时间长，入口很鲜的感觉占主导，然后是柔和的酸度和甜度，很有意思的
about 1 year ago
An unpleasant sweaty old sea dog nose but an intriguing salted fruity body.
about 1 year ago
Subtle balance of seaweed, mineral and smooth acidity. Happy Zwanze Day! Cheers for beers
about 1 year ago
Fun Drinking Criminal is getting his Zwanze on... This is wonderful liquid. Strong tropical/salt nose and on the buds of taste. Juicy with a dry finish. Crackin' beverage.
about 1 year ago
Definitely a unique set of flavours, very delicate, fresh, salty - quite balanced but works best with food
about 1 year ago
On tap at Champ de Soleil in Tokyo. Hazy golden color. Nice aroma of the sea. Light umami and banana notes. Medium plus body. Mild acidity. Some barnyard funk. Super easy to drink. Excellent.
about 1 year ago
カンティヨンを色々5杯飲んで戻った。海苔だねえ。ちょっと柑橘強めに感じるようになったかな。口か樽位置か？意識したせいかトマト香というよりは海苔な香りの方を最初から感じるな。冷静に飲むとこの塩味とランビックというのは悪くない組合せな気がする。ある意味スポドリに通じる組合せなのか、と。そういう意味では海苔というか味噌汁を飲まない海外なら受ける可能性があるのかも。
about 1 year ago
celebrate annual zwanze day! 今年は海藻（あおさ）を使ったランビック 海藻大好き人間なのですがこれはしっかり感じる、磯の香りとミネラル感。
about 1 year ago
Green olive on the first sip, and definitely briney, but really mellowed as it went and the base beer started to come through.
about 1 year ago
Pours gold with light haze and no head. Aromas of peach skins. leather, green konbu like seaweed, light tangy yogurt with a light acetic vinegary note. Peaches and leather with green swewaeed blending seamlessly in the background.
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about 1 year ago
Really interesting. Decent stone fruit in the nose - think leach and even more so, apricot. Body carries ut all nicely. Salinity is expected but not overwhelming until it warms. Then it drives it further. Semi-dry throughout.
about 1 year ago
2024.04.20. Too much seaweed characters.. I repeat, too much…! The base was a quite moderate lambic with citrusy sourness and stone-fruit-like sweetness. But the flavors were not so impressive that the seaweed characters overtook the whole palate.
about 1 year ago
Nose is salty, briney like pickle juice, apple juice. Pretty mild geuze. Finishes with saltiness. Overall a nice drinker for a spring afternoon.
No checkin location
about 1 year ago
2023/12/7詰.Happy Zwanze Day!アオサ浸漬ランビック.磯の香りがユニーク.炭酸弱め.すっきり軽やか.柑橘の感じも
about 1 year ago
viscous- defs not a standard flavour this year
about 1 year ago
살짝 푸릇한 토마토와 토마토 리프, 올리브, 레몬, 사과 바다에서 바로 건져올린 얇은 잎 해조류 신선한 향기와 아이오딘 향, 신선한 굴, 멍게의 바다향, 굴 껍데기같은 석회 느낌 산미가 아주 높진 않아서 좋고 옅은 단맛, 밸런스 좋은 짠맛, 굴 껍
about 1 year ago
香りはトマト？青っぽい植物。飲むと一気に海苔だなあ。ちょっと塩味。もうトマト感はわからない。ちょっと柑橘。あまり酸味は強くないが、しっかり柑橘はあるな。面白いバランス。
about 1 year ago
Salty and lemony with a hint of umami. Very interesting!
about 1 year ago
미역처럼 미끄러운 질감. 복숭아 느낌이 은은하게 난다. 드래프트 람빅답게 묽은 느낌도 강하다. 마신 후에도 뭔가 입 안이 꽉 차는 여운이 난다. 해조류 느낌이 강하다. 크게 한방 터뜨리면 좋을텐데 그런 느낌은 잘 안 나서 아쉽다. 복숭아 등 과일 맛이 더 쎄게 치고 들어왔으면 좋았을 것 같다. 막판에 신 맛이 조금 더 치고 올라오는 느낌이다.
about 1 year ago
黃色、澄清度低、無酒帽。香氣呈現微妙但飽滿的果實、海苔醬、蘋果、海風與隱晦的鮮味與發酵野性。入口酒體輕盈、酸韻婉約且帶少量鹹味。風味主軸為隨溫度上升而增強的海藻與適切的gueuze基底、果感充足但酸韻比預期低、少量乳酸後帶低度汗水。穀物與酒花可忽略，收尾乾，尾韻仍帶紮實的海藻輪廓，尾韻基酒會再帶出少許橄欖
about 1 year ago
Mango nose, feijoa and grapefruit at end, salty and fishy. Interesting and delicious
about 1 year ago